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Palm Desert Food & Wine Festival 2013

Palm Desert Food & Wine Festival 2013

The  Palm Desert Food & Wine Festival will gather the brightest and most inspired chefs from California for three extraordinary days. There will be culinary and wine tasting under The Big White Tent on Larkspur between El Paseo and Shadow Mountain in Palm Desert, CA. This event will be uniquely educational in focus, showcasing the Coachella Valley as a culinary destination.

“A Taste of Italy” is the theme of this year’s 4-course gourmet luncheon magnificently paired with champagne from Caposaldo and premium wines by Feudo Maccari, Tenuta di Salviano and Michele Chiarlo presented by Mike Biagi. Each celebrity chef will demonstrate their recipes, which will then be skillfully prepared by Scott Robertson, Executive Chef, New Leaf Catering.

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“Grapes and Regions You Probably Don’t Know, But Should” – Michael Green, Wine Expert

Beyond Napa Valley and the world of Chardonnay lie a host of grape varieties that might not be on your radar. Sample distinctive wines with wine expert Michael Green. Discover unexplored and sometimes under-appreciated grapes and regions. Part of the joy of wine is new discoveries. Featuring Alsacian whites: Pinot Gris/Blanc; Hungarian whites: Tokaj/Furmint; French reds: Grenache/Mouvedre; and Italian red: Corvina, Nebbiolo.

While there are more than 10,000 grapes grown around the globe, most wine insiders stress the importance of four noble grapes. These grape varietals form the backbone of some of the world’s best wines.

Mar 22, 2013 to Mar 24, 2013

The Big White Tent

El Paseo and Larkspur

 Palm Desert, CA

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