Main Content

Certified Farmers Market Meet the Farmers


Certifed Farmers Market

The Desert’s Farmers Market continues their pledge; “To serve as a community gathering place where local farmers and vendors can offer fresh agricultural and related products.”

As the summer season winds down, a new season is about to begin

Check out the next Farmer’s Market near you
Palm Springs Market – Saturdays from 8:00-12:30
Old Town La Quinta – Sunday’s from 8:00 – 12:30
Palm Desert – Wednesdays from 8:00 – 12:30


4-Oaks Apples
Family-owned and oper­ated for over 30 years. They cur­rently grow 36 vari­eties of apples in Oak Glen and they are now mak­ing their own hard cider!

Certified Farmers Market Meet the Farmers Dates
Bautista Fam­ily Farms
The Ranch is four­teen acres of land in Mecca, Cal­i­for­nia, rich from the min­er­als of an ancient inland sea, with the intense, arid desert cli­mate that imparts a rare gift of nature: date palms that bear glo­ri­ous, suc­cu­lent fruit.

Around the World Herbs
We grow 100% Organic Wheatgrass , Microgreens, Sunflower Greens, Green Pea Shoots. We also are growing Herb and Vegtable Plants For Sale at Farmers Market. We can grow Sprouts upon special request. We also can grow Vegetable Starts for Farmers field production and Vegetable and herb starts for home users. We sell at certified farmers markets. Please check listing for current markets

Arriaga Farms
Arriaga Farms has been grow­ing qual­ity flow­ers in River­side Cal­i­for­nia for over twenty years.

Drake Fam­ily Farms
Drake Fam­ily Farms cheeses are both “farm­stead” and “arti­san”. “Farm­stead” means made on the farm with milk exclu­sively from the farm’s own ani­mals. Accord­ing to the Amer­i­can Cheese Soci­ety, the word “arti­san or arti­sanal” implies that a cheese is pro­duced pri­mar­ily by hand, in small batches, with par­tic­u­lar atten­tion paid to the tra­di­tion of the cheese maker’s art, and thus using as lit­tle mech­a­niza­tion as pos­si­ble in the pro­duc­tion of the cheese

Certified Farmers Market Meet the Farmers Farquhar-farms

Far­quhar Farms         
Since 1886, farm­ing has been a sta­ple in the Far­quhar Fam­ily. Five gen­er­a­tions strong, we con­tinue to strive to be Redland’s pre­mier cit­rus and avo­cado grow­ers. We offer a vari­ety of nat­u­rally grown fruits and veg­eta­bles year round. Come visit us at our local stand or at any of your neigh­bor­hood Farmer’s Markets.

Daniel P. Deeb
Cit­rus and Fresh Squeezed Orange juice.

Ha’s Farm
Tehachapi Moun­tain Grown apples, pears and more!

Certified Farmers Market Meet the Farmers Glencairn
Glen­cairn Farms
We Grow about 100 dif­fer­ent kinds of fruits & Veg­eta­bles. We have a total of 18 acre that we farm. On this farm we have about 1200 Avo­cado Trees, 1000 Cit­rus trees, 200 stone fruit trees and about two acres of vegetables.

At her back­yard farm in Sky Val­ley, Cal­i­for­nia, Gabrielle Gaul of Her­bi­vore grows organic basil, mint, oregano, sage, thyme, rose­mary and tar­ragon. In addi­tion to herbs, she’s recently begun mak­ing deli­cious raw cacao bars.

Certified Farmers Market Meet the Farmers Ricks Seasonal
Rick’s Sea­sonal Pro­duce

Grown in the heart of Fall­brook, Cal­i­for­nia or, “The Avo­cado Cap­i­tal of the World,” our pro­duce reflects our com­mit­ment to grow­ing the best fruit for our cus­tomers. We prac­tice organic stan­dards for exam­ple we are self sus­tain­able, crop rotation,we do not use any chem­i­cals or pes­ti­cides, we com­pose and use our chicken manure to fer­til­ize our orchard. Our fruits are always fresh picked and never waxed

Sage Moun­tain Farms
We are here to pro­vide you with the high­est qual­ity pro­duce we can, through our CSA pro­gram and through any of our many Farmer’s Mar­ket loca­tions through­out the River­side, San Bernardino and River­side Coun­ties.  We hope that you explore our web­page and become as excited and pas­sion­ate about local, organic food, as we are.  It is our mis­sion to pro­mote a health­ier com­mu­nity through our
CSA program.

Certified Farmers Market Meet the Farmers Jack Cheese
Springhill Cheese
Sonoma County’s Organic Spring Hill Jer­sey Cheese, Petaluma Cream­ery, and now Petaluma Gold from Larry Peter’s century-old Petaluma Cream­ery on West­ern Avenue is made in the tra­di­tional style. It’s sim­ple farm­house cheese. Every slice a piece of his­tory, every bite a deli­cious trip back in time.

Certified Farmers Market Meet the Farmers Tom and Doug
T & D Farms
Together, Tom Archibald, Doug Pow­ell and with help from their imme­di­ate fam­ily, have com­bined years of farm­ing expe­ri­ence to cre­ate T&D Farms.
Located in Red­lands, Ca, we are in fer­tile soil to grow fresh pro­duce for our cus­tomers. T & D Farms does not use sprays, pes­ti­cides, or GMO’S, but rather grows the “Old Fash­ioned Way.” We grow sea­son­ally, rotat­ing our compost-fed crops spac­ing them closer together to nat­u­rally grow in abun­dance.
Like many of the peo­ple who help us farm, we believe that our cus­tomers should be treated like fam­ily. We grow as a fam­ily so that our cus­tomers can grow in their own com­mu­ni­ties.
Addi­tion­ally, we sell our pro­duce at sev­eral south­ern CA cer­ti­fied local farm­ers’ mar­kets and pro­vide local restau­rants with fresh, sea­sonal>e.

Temec­ula Honey
Local honey for sale, hand-packed all natural honey Temec­ula Val­ley Honey Com­pany was cre­ated in 2005 to sat­isfy a need for high qual­ity local honey. It has always been our goal to con­cen­trate on the high­est qual­ity tech­niques for pack­ing and bot­tling to ensure our cus­tomers receive a con­sis­tent and nat­ural raw prod­uct every time.

Certified Farmers Market Meet the Farmers cassies-home-pies
Cassie’s Home Made Pies
Cassie’s Home Pies is owned and operated by Cassie and Brandon Topalian. Located in the Coachella Valley/ Palm Springs, California area. We bake pies and baked goods from our home that are available for local delivery and pick up. Our pies are made from fresh seasonal fruit.

Filed under: Community Information, Farmers Market, real estate blog · Tagged with